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Here are foods that are low in fat and high in complete protein.

Nutrients and calories on this page are measured per 100 grams of the respective food.
Food Carb g Prot g Fats g Fiber g Cals Details
Game meat, bison, top round, separable lean only, 1" steak, raw023.322.430.0122
Ostrich, outside strip, raw023.362.210.0120
Fish, tuna, fresh, yellowfin, raw023.380.950.0108
Fish, whitefish, mixed species, smoked023.40.930.0108
Turkey, young tom, light meat, meat only, raw023.431.570.0114
Fish, whiting, mixed species, cooked, dry heat023.481.690.0116
Fish, pollock, walleye, cooked, dry heat023.511.120.0113
Turkey, all classes, light meat, raw023.561.560.0115
Fish, tuna, white, canned in water, drained solids023.622.970.0128
Fish, tuna, white, canned in water, without salt, drained solids023.622.970.0128
Fish, sea bass, mixed species, cooked, dry heat023.632.560.0124
Turkey, young hen, light meat, meat only, raw023.641.660.0116
Ostrich, inside strip, raw023.692.870.0127
Fish, dolphinfish, cooked, dry heat023.720.90.0109
Crustaceans, crab, queen, cooked, moist heat023.721.510.0115
Turkey, fryer-roasters, breast, meat and skin, raw023.762.650.0125
Pork, cured, ham, shank, bone-in, separable lean only, unheated0.1823.793.190.0125
Mollusks, whelk, unspecified, raw7.7623.840.40.0137
Fish, ocean perch, Atlantic, cooked, dry heat023.882.090.0121
Fish, rockfish, Pacific, mixed species, cooked, dry heat024.042.010.0121

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